2019 sees the Wild Hogs, Woody and Grizzly, embark on another marathon tour. After the cold snowy mountains of Norway in the north, they now take on the hot dusty plains in the south, touring the Iberian peninsula.
They’ll come together to begin their journey in Portsmouth, sailing to Bilbao, before spending around 30 days trekking through Spain, Portugal and into the Pyrenees of Andorra and France, before returning to Bilbao and Portsmouth. It's an epic journey totalling some 4250 road miles.
Wednesday, 26 June 2019
What a salad
Back up the bar we had couple of cruzcampos and then had some food. Sanch had a huge plate of Iberian meat selection. I chose a salad with some additions, cheese and chorizo. A massive salad duly arrived.
Portions are generous here. I gave it my best shot but had to leave several forks full of lettuce. It was very nice though.
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